Hibiscus Dry Flower
Wellsprings of Hibiscus:
China and Thailand are the biggest producers and control a significant part of the world’s market, followed by the world’s best Roselle which originates from Sudan.
Sourced from Sudan
General Use of Hibiscus Dry Flower
High in medicinal nutrients, vitamin C, minerals, and cancer prevention agents; hibiscus tea has been used in both early convention and present-day science as a solution for anxiety disorders, sleep deprivation, alleviating moderate heart issues, reducing irritation, and accelerating your digestion. Pulp from the leaves is utilized to make poultices for wounds. Used
In the treatment of
cardiovascular diseases
cardiovascular diseases
Food Dressings: Roselle sauce or syrup might be added to puddings, cake icing, gelatins
As a tea in the Middle East, where it's known as Karcade tea
Types we offer
Whole Calyx
Whole Free Bloom Sepals
Sifting (Nekhala)
Primary Users
Beverage producers
Cosmetics producers
Pharmaceutical organizations
Baking: Dressing of desserts
